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We believe that the purity and wildness of the Northern European nature is worth to be shared with a wider audience. Our raw materials originate from wild clean nature where animals roam freely and eat what nature has to offer.
We believe that the purity and wildness of the Northern European nature is worth to be shared with a wider audience. Our raw materials originate from wild clean nature where animals roam freely and eat what nature has to offer.
Amazing product. I never liked dry meat ever before but tried Renjer many years ago when it first came out. It doesn’t compare with any of the other products on the market. Not taste wise and certainly not ecologically.
If you haven’t tried it yet you’re missing out.
Ps: I also gave this away to my family for Christmas and it got a great response
Simply awesome and delicious , made with great and high quality products !
The contact support is super fast and efficient (they answered my emails in 20min only , and in the evening !)
I can only recommend it !
Delicious, great flavours and gives an awesome energy boost. It tastes monumentally better than the mass packed beef jerky that's littering the stores. This is quality meat, the way it's meant to be and you can really taste it.
Amazing product. I never liked dry meat ever before but tried Renjer many years ago when it first came out. It doesn’t compare with any of the other products on the market. Not taste wise and certainly not ecologically.
If you haven’t tried it yet you’re missing out.
Ps: I also gave this away to my family for Christmas and it got a great response
Simply awesome and delicious , made with great and high quality products !
The contact support is super fast and efficient (they answered my emails in 20min only , and in the evening !)
I can only recommend it !
Delicious, great flavours and gives an awesome energy boost. It tastes monumentally better than the mass packed beef jerky that's littering the stores. This is quality meat, the way it's meant to be and you can really taste it.
![Have you already been on a real spring adventure? 😎 Our friend Martin from @vildmark.co.uk has suggested to spice adventures up by cooking in the fields. He created a bannock recipe using our [ZERO WASTE] Jerky crumble and wild garlic. 😋
Martin's cook book reads as follows:
Bannock is a really easy bread to make when you're out hiking, packrafting or camping.
Using a bag of zero waste jerky from RENJER adds more energy and a great flavour to these easy to make breads.
Bannock has been made for generations in the field by many different people using many different recipes.
Using a recipe from the Wilderness Chef written by Ray Mears and adapting it to use some other ingredients and of course the wild game jerky by RENJER.
Recipe.
1 x cup self raising flour
1 x bag of zero waste jerky or your own jerky crumb.
Handful of fresh or dried garlic
1 x knob of lard
Salt & pepper to taste
1 x half cup of water
Plastic bag for mixing.
Method:
Soak jerky in water for 10 - 20 minutes.
Put 1 cup of self raising flour into bag with salt, pepper, lard and wild garlic.
Drain jerky and put into bag.
Add the half cup of water and mix thoroughly.
Put a flat pan (up turned Dutch oven lid is perfect) over a low heat and add a little lard to coat the pan.
Flatten out you bread mix so its around 2cm thick and slowly cook over a low heat, flipping regularly for a total of about 10 mins.
Enjoy and let me know how your recipe goes or any other recipes you would like to see.
Video link: https://youtu.be/trx5Vw7rfYA](https://scontent-amt2-1.cdninstagram.com/v/t51.2885-15/179538295_166283922058043_8598490667738501104_n.jpg?_nc_cat=109&ccb=1-3&_nc_sid=8ae9d6&_nc_ohc=dCg9QJBiiQkAX8TOs6H&_nc_ht=scontent-amt2-1.cdninstagram.com&oh=0adbe44f9adbf57157bb033e892608c8&oe=60C17439)
